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Monthly Archives: March 2013
The great hot cross bun bake off
Hot cross buns are for Good Friday. I feel quite strongly about this. Not out of any religious conviction but because that’s the way it’s always been for me. When I was a child my dad would make hot cross … Continue reading
Sourdough: fitting it in
This week already I’ve written about how I keep alive my sourdough starter and how I make and bake my sourdough loaves. In this final blog post on the topic of sourdough baking I thought it might be useful to … Continue reading
Sourdough: making and baking
Before we begin, let me state for the record: I am no authority on sourdough baking. I did a one day course at River Cottage in November and have been regularly making sourdough at home once a week since then. … Continue reading
Sourdough: getting started
My sourdough technique has come on a bit since my first loaf. During the first three months of my year of breadmaking I’ve baked with my sourdough starter every week. Admittedly I do still have the occasional (albeit minor) disaster, … Continue reading
My crossword cardigan
My husband, Ed, likes cryptic crosswords. When we first met we used to solve crosswords together. We don’t anymore. Ed is just too darn good and the whole process is completely one sided and frankly pretty unenjoyable (for me, and … Continue reading
Simnel Cake
Yesterday was Mothering Sunday. I was lucky enough to spend the day with my mum (and my dad and my husband and my children too). I had been intending to get my mum some British grown flowers either from Common … Continue reading
Distractions
I’ve not done a lot of blogging lately. This is because I haven’t done a lot of crafting. And this is the reason: This is Bobo. We’re looking after him for a few months until he can join his family … Continue reading